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Food Availability (Per Capita) Data System
The ERS Food Availability (Per Capita) Data System (FADS) includes three distinct but related data series on food and nutrient availability for consumption. The data serve as... -
Data from: An Exploratory Analysis of Barriers to Usage of the USDA Dietary...
The average American’s diet does not align with the Dietary Guidelines for Americans (DGA) provided by the U.S. Department of Agriculture and the U.S. Department of Health and...