Percentage of households consuming iodized salt (>0 ppm) among all tested households with salt

Percentage of households, which had salt they used for cooking, which tested positive (>0ppm) for presence of iodine

Data and Resources

Additional Info

Field Value
Maintainer 4c4492ca-9b78-438a-b66a-587e2bb017b1
Last Updated April 22, 2020, 16:13 (CDT)
Created April 22, 2020, 16:13 (CDT)
encoding utf8
harvest_url https://data.humdata.org/dataset/e6d65da8-bba2-4b4e-abc2-8fdb6eb144a2