Child Nutrition Program Operations Study II, School Year 2015-2016

The Child Nutrition Program Operations Study II (CN-OPS II) is a multiyear study designed to provide the U.S. Department of Agriculture's (USDA) Food and Nutrition Service (FNS) with information on current State Agency (SA) and school food authority (SFA) policies, practices, and needs related to school nutrition service operations, financial management, meal counting, training and professional standards, food service equipment, and technology. Results are used to inform Child Nutrition program management and policy development.

Data and Resources

Field Value
accessLevel public
bureauCode {005:84}
catalog_@context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
catalog_conformsTo https://project-open-data.cio.gov/v1.1/schema
catalog_describedBy https://project-open-data.cio.gov/v1.1/schema/catalog.json
dataQuality true
identifier USDA-FNS-134
license https://creativecommons.org/publicdomain/zero/1.0/
modified 2019-12-18
programCode {005:056}
publisher Food and Nutrition Service
resource-type Dataset
rights Public
source_datajson_identifier true
source_hash d97e3cc36368f49029299bb7ee3441b0d37ba7c4
source_schema_version 1.1
Groups
  • AmeriGEOSS
  • National Provider
  • North America
Tags
  • amerigeo
  • amerigeoss
  • child-nutrition-program
  • ckan
  • geo
  • geoss
  • national
  • north-america
  • school-food-authority
  • sfa
  • state-agency
  • united-states
isopen True
license_id cc-zero
license_title Creative Commons CCZero
license_url http://www.opendefinition.org/licenses/cc-zero
maintainer FNS Datasets
maintainer_email ITGB@usda.gov
metadata_created 2025-11-21T21:49:37.827332
metadata_modified 2025-11-21T21:49:37.827336
notes The Child Nutrition Program Operations Study II (CN-OPS II) is a multiyear study designed to provide the U.S. Department of Agriculture's (USDA) Food and Nutrition Service (FNS) with information on current State Agency (SA) and school food authority (SFA) policies, practices, and needs related to school nutrition service operations, financial management, meal counting, training and professional standards, food service equipment, and technology. Results are used to inform Child Nutrition program management and policy development.
num_resources 1
num_tags 12
title Child Nutrition Program Operations Study II, School Year 2015-2016