Dietary Guidelines for Americans, 2010

The new 2010 Dietary Guidelines for Americans focus on balancing calories with physical activity, and encourage Americans to consume more healthy foods like vegetables, fruits, whole grains, fat-free and low-fat dairy products, and seafood, and to consume less sodium, saturated and trans fats, added sugars, and refined grains.

Data and Resources

Field Value
accessLevel public
bureauCode {005:84}
catalog_@context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
catalog_conformsTo https://project-open-data.cio.gov/v1.1/schema
catalog_describedBy https://project-open-data.cio.gov/v1.1/schema/catalog.json
identifier USDA-FNS-13
license https://creativecommons.org/publicdomain/zero/1.0/
modified 2010-12-15
programCode {005:057}
publisher Food and Nutrition Service
resource-type Dataset
rights Public
source_datajson_identifier true
source_hash 415ca4c7134875a1d2d003339b5176df3aec4664
source_schema_version 1.1
Groups
  • AmeriGEOSS
  • National Provider
  • North America
Tags
  • amerigeo
  • amerigeoss
  • calories
  • ckan
  • dietary
  • food
  • fruits
  • geo
  • geoss
  • guidelines
  • health
  • national
  • north-america
  • united-states
  • vegetables
isopen True
license_id cc-zero
license_title Creative Commons CCZero
license_url http://www.opendefinition.org/licenses/cc-zero
maintainer Jackie Haven
maintainer_email Jackie.Haven@fns.usda.gov
metadata_created 2025-11-22T05:06:08.251119
metadata_modified 2025-11-22T05:06:08.251123
notes The new 2010 Dietary Guidelines for Americans focus on balancing calories with physical activity, and encourage Americans to consume more healthy foods like vegetables, fruits, whole grains, fat-free and low-fat dairy products, and seafood, and to consume less sodium, saturated and trans fats, added sugars, and refined grains.
num_resources 1
num_tags 15
title Dietary Guidelines for Americans, 2010