FSIS SR - Ready-to-Eat Quarterly Reports

Percent positive sampling reports for FSIS Ready-to-Eat and Egg Products. As of October 25, 2024, FSIS discontinued this report and now reports percent positive data on the Sampling Results for FSIS Regulated Products webpage. See the FSIS website for additional information.

Data and Resources

Field Value
accessLevel public
bureauCode {000:00}
catalog_@context https://project-open-data.cio.gov/v1.1/schema/catalog.jsonld
catalog_conformsTo https://project-open-data.cio.gov/v1.1/schema
catalog_describedBy https://project-open-data.cio.gov/v1.1/schema/catalog.json
dataQuality true
identifier usda-fsis-022
issued 2021-10-29
language {en-US}
license https://creativecommons.org/publicdomain/zero/1.0/
modified 2025-01-22
programCode {000:000}
publisher Food Safety and Inspection Service
publisher_hierarchy Food Safety and Inspection Service > Food Safety and Inspection Service
resource-type Dataset
rights true
source_datajson_identifier true
source_hash 52ea1b925168ce1631daf1fe8b45719ac151799995fbd8d7e74eeb2c7d3be0fb
source_schema_version 1.1
Groups
  • AmeriGEOSS
  • National Provider
  • North America
Tags
  • AmeriGEO
  • AmeriGEOSS
  • CKAN
  • GEO
  • GEOSS
  • National
  • North America
  • United States
  • agriculture
  • domestic
  • egg
  • fsis
  • import
  • listeria
  • ready-to-eat
  • salmonella
  • usda
isopen True
license_id cc-zero
license_title Creative Commons CCZero
license_url http://www.opendefinition.org/licenses/cc-zero
maintainer FSISDataDriven
maintainer_email FSISDataDriven@usda.gov
metadata_created 2025-09-23T15:19:03.130413
metadata_modified 2025-09-23T15:19:03.130420
notes Percent positive sampling reports for FSIS Ready-to-Eat and Egg Products. As of October 25, 2024, FSIS discontinued this report and now reports percent positive data on the Sampling Results for FSIS Regulated Products webpage. See the FSIS website for additional information.
num_resources 1
num_tags 17
title FSIS SR - Ready-to-Eat Quarterly Reports