Horticulture Innovation Lab: Integrated Horticulture Livestock Systems (Cambodia)
Data e Risorse
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Livestock Domain: Effect of soybean meal level...HTML
This data was created from the results of a controlled study to evaluate the...
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Livestock Domain: Effect of complete feed...HTML
This data was created from the results of a controlled study to evaluate the...
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Food Safety Domain: Defining the flow and food...HTML
This dataset was created from results of a stakeholder survey of a total of...
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Food Safety Domain: Prevalence and...HTML
his dataset was created from results of an observational study conducted in...
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Horticulture Domain: Effect of living mulches...HTML
This data was created from a randomized study conducted using two on-station...
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Food Safety Domain: Prevalence of Salmonella...HTML
This data was created from an observational study conducted in informal...
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Conservation Agriculture Domain:Labile Soil...HTML
This data was created from a randomized study conducted using two on-station...
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Socio-Economic Domain:The effects of...HTML
This data was created from over 200 households surveys in two study regions...
| Campo | Valore |
|---|---|
| accessLevel | public |
| bureauCode | {184:15} |
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| catalog_conformsTo | https://project-open-data.cio.gov/v1.1/schema |
| catalog_describedBy | https://project-open-data.cio.gov/v1.1/schema/catalog.json |
| collection_metadata | true |
| identifier | https://data.usaid.gov/api/views/je92-8vfz |
| issued | 2019-09-10 |
| landingPage | https://data.usaid.gov/d/je92-8vfz |
| modified | 2019-08-28 |
| programCode | {184:029} |
| publisher | USAID |
| resource-type | Dataset |
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| theme | {Agriculture} |
| Gruppi |
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| Tag |
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| isopen | False |
| license_id | notspecified |
| license_title | License not specified |
| maintainer | Lena Knezevic |
| maintainer_email | no-reply@data.usaid.gov |
| metadata_created | 2025-11-21T13:24:57.987168 |
| metadata_modified | 2025-11-21T13:24:57.987173 |
| notes | Due to the complexity and interdependent nature of an integrated farming system optimization of production, income, and efficient resource recycling can be difficult. Furthermore, without quantifiable data to support integration practices, proposed strategies may not fully address the multiple needs of smallholder farmers, depending upon their unique situations. Therefore, an applicable framework may aid in Cambodian stakeholder (e.g. famers, researchers, extension agents, policy makers, etc.) understanding and adoption of integrated crop-livestock systems (FAO, 2010). In many countries the costs and benefits of integrated crop-livestock systems have been defined for staple crops (IFAD, 1999). Prior to our research, to our knowledge, Cambodia has not fully established a framework for an integrated horticulture-livestock system. This includes an understanding of the opportunities and challenges (i.e. trade-offs) in effectively integrating these two production systems. The Overall Objectives of this project were: To investigate and evaluate appropriate livestock integration strategies into current horticulture practices within rural and peri-urban settings in Cambodia, and identify trade-offs to: (1) sustainable productive capacity, (2) income generation, and (3) gender and nutrition outcomes due to the integration of livestock within each practice. In order to achieve these overall objectives, Kansas State University—in partnership with the Royal University of Agriculture, the University of Battambang, and ADDA—proposed research activities within four thematic domains: 1. Conservation Agriculture; 2. Horticulture; 3. Livestock; and 4. Food Safety. |
| num_resources | 8 |
| num_tags | 12 |
| title | Horticulture Innovation Lab: Integrated Horticulture Livestock Systems (Cambodia) |